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Mostrando las entradas de julio, 2022

EXPERT OR WEBSITE

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                     Person that I admire The person i admire most in the field of architecture is Alejandro Aravena, he is a Chilean architect, he was born in 1967 in Santiago, he is 55 years old, he studied architecture at the Pontifical Catholic University of Chile and did a postgraduate degree at the University Institute Of Architecture in Venice, he is a visiting professor at Harvard University, in 2001 he founded ELEMENTAL with Andrés Iacobelli, he was a jury member of the pritzker prize from 2009 to 2015, since in 2016 he was the winner of this, considered the most important prize of architecture being considered the Nobel of architecture. What i like most about his work is his social housing project, because he put aside the idea that social housing was of little value made with bad materials, resembling more a consumer good like a car than a property in which can be invested in the future. I also like his style and the way ...

HOW CAN YOUR MAJOR MAKE THE WORLD A BETTER PLACE

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                  How can your mayor make the                         world a better place The truth is that initially i did not see the architecture like a way to change the world, but over time my perception has changed thanks to the fundamentals of architecture classes where they teach architecture from a social and philosophical point of view. I believe that my career can help the poorest people and in general all people if Henry Lefebvre's so-called "right to the city" is taken into account, this book exposes the problems of the modern city as a product of the capitalist and industrial city and how people lost public space to privilege private space, he also seeks a solution to this problem through architecture, on the other hand i have also been very interested in the work of Alejandro Aravena, a prominent Chilean architect who won the 2016 Pritzker Prize , his social work focu...

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                              My favorite food my favorite food is macarons, it is a food of French origin, specifically it is a dessert, they are meringue caramel cookies, to make them first the egg whites are beaten with the sugar until a firm paste remains, then mix them in an enveloping way with almond flour, then with a sleeve the mixture is deposited in the shape of small circles on a tray and let it rest for 40 minutes then it is baked for 30 minutes over low heat and finally it is filled with whatever you like, it can be cream Chantilly, pastry cream, delicacy, peanut butter, etc. I like it because it has a delicate and sweet flavor and it is very pretty because it have different colors and it is small, it do not impact my health very well because it have a lot of sugar but not as often the first time i ate was in a restaurant and i loved it.

Who I am?

      Who I am?   My name is Catalina González, i am an architecture student, i live in different places, these are Melipilla, Peñalolen and Puente Alto, something about me is that i like old black and white series and movies and generally people make fun of that, my favorite series is The X Files, another thing about me i really like cooking and creating new recipes, i also really love dogs, elephants and peacocks, in general i really like furry animals and stuffed animals, i have many stuffed animals i love them, for other hand my paternal family comes from the south and my maternal family is from Santiago, i have lived all my life in Chile and i have never left the country, but I would like to visit many places like Japan, Russia, Turkey, Egypt , Italy and Germany, i like all colors but especially pink and light blue.